anti-hyperglycemic effect of fermented ginseng in type 2 diabetes mellitus mouse model. 2013
15-03-11
2013._anti-hyperglycemic_effect_of_fermented_ginseng_in_type_2_diabetes_mellitus_mouse_model._2013.pdf (233.6K)
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DATE : 2015-03-11 10:57:09
anti-hyperglycemic effect of fermented ginseng in type 2 diabetes mellitus mouse model. 2013
이전글
heat-processed panax ginseng and diabetic renal damage active components and action mechanism. 2013
다음글
antidiabetic effects of malonyl ginsenosides from panax ginseng on type 2 diabetic rats induced by high-fat diet and streptozotocin. 2013
